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 Petite Maison Fruit Compote
Petite Maison Tapenades
Rossi Pasta
bionaturć organic pasta
Elena's Olio d'Oliva Pasta Sauces
Elena's Pasta Sauces
Madisono's Sorbet
Madisono's Gelato
Chuao Chocolatier Origins Bars
Gourmet Sushi Bar
Gourmet Pâté Selection
Gourmet Cheese Selection
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Wildly Delicious’ line of Petite Maison’s Fruit Compotes is inspired by old world recipes and the charm of French country life. This line of fruited compotes are all handcrafted in small batches strictly following traditional recipes and the philosophy that less is more. These compotes consist of flavors that are fre
Wildly Delicious’ line of Petite Maison’s Olive Tapenades uses the old world recipes from the Provençal France in order to create these one of a kind tapenades. The rich flavor of the olive base provides that rustic flavor from a time long forgotten. Petite Maison has resurrected these recipes and thankfully b
Rossi Pasta is delicately made with the freshest ingredients and made in small batches to ensure absolute quality and consistency. Kneaded, rolled into long sheets and cut perfectly to their signature sizes. Infusing fresh vegetables, herbs and spices in to their feathery soft flour provides amazing flavor. Handcrafted from arti
Imported from Tuscany, Italy bionaturæ uses whole durum wheat and organic semolina are bringing back the flavor of the old world. Using family owned farms that use traditional farming methods that have been handed down from father to son for centuries. Certified organic, bionaturæ offers gluten free pasta as well as 
Elena Houlihan grew up in a house where she learned the authentic Roman traditions of cooking. Her olive oil sauces are a unique twist to the traditional tomato pasta sauce and are authentic Roman recipes, which she learned from mother, grandmother and aunts. Using pure 100% imported olive oil that she combines with herbs and sp
Elena Houlihan grew up in a house where she learned the authentic Roman traditions of cooking. Her pasta sauces are made with that same authentic tradition that she was taught by her mother, grandmother and aunts. Her sauces are made with the freshest ingredients and imported Italian olive oil and vine ripened plum tomatoes. 
Complimenting the best Cincinnati made gelato; Matt Madison has created a wonderful palate of delicious sorbets. Using only the freshest ingredients, Madisono’s sorbet is made in small batches with traditional recipes that are full of flavor. 
Madisono’s is Cincinnati’s first gelato company and the flavor and dedication of Matt Madison will make it our only gelato company. Made in small batches and using only the freshest traditional ingredients, which impart flavors so unique that elevates gelato above ice cream. Had Oprah found Madisono’s instead, 
Chuao’s Origin Bars have been created to arouse the senses and awaken the palate through delicate aromatics and refined flavors. These chocolate bars are proudly called “Unusual”, “Unexpected” and “Delicious”. Chuao (pronounced chew-WOW) was founded by two brothers who are have taken the
Sushi is a Japanese delight that the world has embraced. Our very own Chef Myint always provides the freshest flavors to this time honored classic. Chef Myint’s daily variety of just made sushi is perfect for lunch on the run or as a great hors d’oeuvre at your next party. Fresh, light and healthy, sushi is a great w
The refined flavor of pâté is something acquired but no less amazing. The rich flavor and fine texture of these delicate spreads are something to experience. Poshly placed on toast points, savored on water crackers or squeezed between two pieces of bread, pâté is an Old World delicacy that we have come 
Cheese is the ultimate accompaniment to so many different dishes. Cheese is the perfect pairing for robust to delicate wines, the prize to the burger and a supplement for a fabulous dinner. However you enjoy cheese we have an amazing selection of cheese from here and abroad made from the finest quality milk. We feature a variety
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